So while we were in Portland, our friends, Jr and Karis looked after Brittany. We thought that a good way of repaying them for taking such good care of our 'child', would be to cook a nice dinner for them. So, in celebration of Cinco de Mayo, I cooked a Mexican feast. I got a GREAT recipe from Missy that was a pulled pork in a green sauce, a twist on your typical rice and beans and a great dressing to go with it.
It turned out delicious!!!
YUM!! :oP
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